Super Duper French Toast

                      
 
                          SUPER DUPER FRENCH TOAST
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Breakfast                        Breads
                 French
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6                    Eggs, slightly beaten
      1/2   pt           (1 cup) whipping cream
    1       c            Orange juice
    1                    To 1 1/2 ounces Orange
                         -Liqueur
    1                    Loaf French Bread
                         Butter, margarine or cooking
                         -oil
                         Powdered sugar
 
   
   
   Preheat heavy skillet or electric griddle to 325-350
   degrees. Melt butter, margarine or place oil in
   skillet.  Place four or five slices in to cook, but do
   not crowd.  Cook on one side until golden brown, turn
   and cook on the other side.  Remove and keep warm
   while you cook remaining slices, adding more oil or
   butter as needed. Place toast on serving plates and
   dust with powered sugar.  Garnish with fresh fruit, if
   desired, and serve with honey, jam or syrup of your
   choice.  Yields 4-5 Serv.