Weetabix Fruit Loaf

                      
 
                            WEETABIX FRUIT LOAF
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads                           Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Weetabix
    6       oz           Sugar
    6       oz           Sultanas
    8       oz           Self-Raising Flour
    8       fl           Milk
 
   1. crush the weetabix into fine crumbs
   2. add sugar, fruit and flour
   3. add milk and mix well
   4. Pour into greased lined loaf tin
   5. Bake at Gas Mark 4 / 350F for 60 to 70 minutes
   6. Cool for 10 minutes
   7. When cold store in an airtight tin